Panko Breadcrumbs 10 x 1kg Fermentation takes place in small

Fermentation takes place in small stainless steel tanks at controlled temperatures for around two weeks

sophisticated flavour

Supplied loose for versatile catering and foodservice use

fine white or straw-coloured eyes

delicately steamed to preserve their firm

Panko Breadcrumbs 10 x 1kg Fermentation takes place in smallCoarse, Japanese style breadcrumbs made from crustless bread for a lighter, softer texture. Their airy, flaky consistency creates a crisp, golden coating that stays crunchy without absorbing excess oil. Perfect for breading meat, fish, poultry, and vegetables, or for adding a delicate crunch to baked and fried dishes.