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The aroma releases the characteristic flavors of Vernaccia wine
More interesting are the slightly bigger and richer medium-bodied flavors that flash more evident power if not the same finesse on the lightly stony finish that is also sneaky long
Asian dished and richer-style foods with sauces
The palate is a smooth
The wine is aged for six months in concrete tanks prior to bottling
Grenache Noir, Momento Wines 2023 Bottle:1 The aroma releases the characteristic100% Grenache This was the first parcel that Marelise purchased in 2011 and is core to her wine story Low yielding bush vines planted in the Paardeberg, Swartland Decomposed granite Gentle and minimum intervention with a hands off approach Hand harvested in the early morning Bunches were destemmed into small fermenting tanks with 30% whole clusters 4 days of cold soaking before fermentation Fermented with indigenous yeast Punch downs were done by
