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or baked ham and pineapple
Round and velvety with smooth tannins and a sweet lingering finish
Rich Tawny Brown in Color
medium body and a clean
the highlights are the fennel and fresh herb notes
Emmanuel Giboulot Hautes Cotes de Nuits Rouge "Sous le Mont" 2018 Size:750 or baked ham and pineappleSous Le Mont has a fresh and delicate nose with aromas of ripe red and black fruits (blackcurrant, cherry), with spicy notes. The palate is pure, elegant, supple, greedy and fresh. Sous Le Mont can be enjoyed at 15 16C with cold meats, red meats, fish and Burgundy cheeses.
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