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The wine was barreled down into 70% new French oak and 30% once used French oak barrels
dominated by floral notes of basil and rock rose
It was our work with this mill that inspired and innovative idea that led to the creation of our blended malt whisky
5-hectare plot of vines planted with the Sancerre clone
Hillrock's commitment to quality embodies the rich history of craft distilling in the Hudson Valley
Lepanto Brandy Pedro Ximenez Solera Gran Reserva sku_2132283 The wine was barreled downLepanto brandy has an amber color with a fragrant aroma with hints of vanilla, oak, raisins, spice and dry sherry. Lepanto brandy is dry and has a delicate palate, with complex, persistent flavors with a deep and long aftertaste. Dark amber in color with mahogany shades. It has beautiful rich aromas of raisins, figs and oak wood. Soft and elegant on the palate. The Poli family has been operating stills since 1898. Starting with a great grandfather who
