PIRI PIRI SPICES 100 G (3.5 oz) ASA POUCH or use me to elevate

or use me to elevate Salt-Dusted Brie and Ratatouille

and fresh herbs for a Greek-inspired sandwich

Use me for a mildly hot oriental vibe

placed subtly on the side

Food Pairings: Chicken Curry

PIRI PIRI SPICES 100 G (3.5 oz) ASA POUCH or use me to elevatePrepare a marinade to taste with this original Portuguese flavour by mixing it with olive oil, vinegar and lemon juice. I am not for the faint of hearts, I am said to be spicy and those who are chasing the heat can't get enough of me! Make the famous Portuguese chicken on your BBQ or oven by rubbing generously on your chicken or meat. Let marinate for at least 3 hours or overnight. Add fresh garlic, cilantro, or parsley for a professional touch. Pro