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with floral notes of honeysuckle and jasmine
this well-structured wine is rich in body with aromas and flavors of dried berries
The wines are "cool" fermented to retain the freshness and vigor of the Riesling grape and enhances the natural fruitiness of the wine
Stemmari Rosè is produced using an indigenous Sicilian varietal
blood orange and tangerine rind
Sancerre "Les Grands Monts", Isabelle Garrault 2024 Bottle:1 with floral notes of honeysuckle100% Sauvignon Blanc From the villages of Verdigny and Sury en Vaux 50+ year old vines on average Grown on terre blanches and caillottes Indigenous yeast Fermented and aged in stainless steel
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