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the "spicier twin" to our chili oil
These bamboo shoots are hollow and knotty
This tri-fecta of flavor will have you dropping F bombs when you use them to make a delicious bowl of stir noodles or any dish you incorporate them into
*Clearance**Expiration Date: Garlic-Infused Goose Fat : 12/23/23 Goose Fat with Fried Shallots : 12/22/23 Chili Oil : 4/7/23*Limited Quantities*
deep-frying
Alishan Bamboo Shoot (轎篙筍) chiachiasqueendom the "spicier twin" to ourHigh quality bamboo shoots, grown in the mountains of Taiwan, are now available for your culinary adventures. These naturally grown shoots are harvested once a year and undergo direct sterilization and vacuum packing. These bamboo shoots are hollow and knotty, the meat is thick, the fiber is soft, and it is rich in calcium, and it has a special flavor. they are perfect for various cooking styles stewed, boiled, stir fried, or blanched for cold dishes.
