Tullia Brut Prosecco di Treviso DOC hashval_B34451049C5316C05C7B3F558A3488FBF0C331DF Twenty percent of the grapes

Twenty percent of the grapes that go into Shaya Verdejo are fermented and aged for four months in large (500 & 600 Liter) barrels

ceramic eggs

and sweet rye loaf

plum and strawberry aromas

Tasting Cesani wines means experiencing with the senses the colors

Tullia Brut Prosecco di Treviso DOC hashval_B34451049C5316C05C7B3F558A3488FBF0C331DF Twenty percent of the grapesA bright straw color with a subtle but persistent fizziness. The taste is well balanced, with an acidity that highlights the aromatic freshness, resulting in a very pleasant taste. Aromatic freshness, moderate structure, and gently persistent bubbles combine in this refined and delicate Prosecco. It's fresh on the palate, with a bright acidity that makes it extremely versatile.