Junmai Daiginjo Sake, Chokaisan Size:720 ml with lively acids and a

with lively acids and a youthfully frothy mousse

Pairs well with beef and lamb

Brilliant ruby red with violet reflections

Particular attention is given to the fermentation temperature in order to enhance the aromatic characteristics of Prosecco

If ever a wine qualified as a “winter white

Junmai Daiginjo Sake, Chokaisan Size:720 ml with lively acids and aChokaisan is created using a new strain of yeast derived from flowers, which results in an intensely aromatic sake with bold floral notes complemented by hints of pear and melon. Balanced, smooth, and semi dry, it pairs perfectly with oysters, cheeses, nuts, or creamy pasta dishes.