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with rich pepperiness
and can be used up to 1:1 in equal quantities together
These are Ouds that get your blood coursing with a roar
so I've been careful to acquire this through the proper channels
I can't recall what exactly we were cooking that this scent reminds me of
Sumatran Patchouli Oil - Vintage 2010 LaoShan Sandalwood with rich pepperinessCountry : North Sumatra, Indonesia Species : Pogostemon cablin Benth. (P. patchouli Pellet), fam. Lamiaceae (Labiatae) Extraction : Stainless, Vintage 2010 In Chinese Medicine, Patchouli is known as Huo Xiang, Enters the Spleen and Stomach, Transforms Damp, Expels Summer Heat and Wind Cold. It is ideal for Damp Environments prone to mold and mildew. Smells damn good, too. The aroma is very woody, fresh, and and unusually light and airy. I've had many
