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Supple tannins support the vibrant flavors and add texture to the richly flavored palate
sticky toffee pudding
the Bera family has demonstrated their rich knowledge of the Langhe area
Malolactic fermentation took place before the wine was aged in new oak barrels for 24 months
ripely textured fruit and firmish tannins
Quinta Do Passadouro Touriga Nacional Passadouro 2014 brand_Weingut Prager Supple tannins support the vibrantVery deep in color. This wine has great expression with elegant notes of black fruit and violet flowers well integrated with oak notes. On the palate, it displays intense and fresh flavors with perfect balance. Made from 100% Touriga Nacional grapes sourced from 30 year old schist vineyards. After a rigorous selection, the grapes ferment in a granite Lagar with foot trodden and temperature control. The wine was aged for 17 months in 30% new and 70%
