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and flavors of pineapple
and the Puligny side of the wine will come into focus
very vibrant with vivacious red cherries
and is over 25 years old
Pale gold in color with a fine mousse
Lo-Fi Wines Cabernet Franc Santa Barbara County 2021 12x750m 2021 sku_2415213-1 and flavors of pineappleHand harvested and organically grown; 100% whole cluster carbonic fermentation. Pumped over once daily after which the top was again sealed and the fermenter was gassed using carbon dioxide. The fermentation tanks were drained of free run juice after two day soak and again after six days. Fermented on the native yeasts, followed by full malolactic by naturally occurring bacteria. The wine was fermented for 10 days then pressed to tank to complete
