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Sweet olives in olive oil that are ideal for high gourmet preparations such as fine meats and fish
or drizzled over cheese with a fresh fruit plate
Chunks of Chocolate and Candied Orange Peel make for a perfect
A delicious flavor that has a slight spicy "kick" to it
Mafalde are named after Princess Mafalda
Extra Virgin Olive Oil by Fratepietro, 17.6 fl.oz, (500ml), 6/CS Dark Chocolate Sweet olives in olive oil100% Italian, extra virgin, cold pressed olive oil from Puglia, Italy. This medium fruity olive oil is a blend of Bella di Cerignola and Coratina olives which are native to the area and hand selected. Can be used both for cooking and as a delicious finishing oil for any dish!
