Taggiasca Olives (Pitted) in Olive Oil by Ranise: Bulk, 34 oz Net Wt, 6/CS (max 2 units for Retail Clients) marmellata this bright and flavorful "fresh"

this bright and flavorful "fresh" pesto is ideal with Ligurian pasta such as Trofie or Trenette

This Eucalyptus Honey is very aromatic

then preserved in sunflower oil

This artisanal Panettone with apricots and ginger has a soft buttery dough

before they are jarred

Taggiasca Olives (Pitted) in Olive Oil by Ranise: Bulk, 34 oz Net Wt, 6/CS (max 2 units for Retail Clients) marmellata this bright and flavorful "fresh"A delicate olive without the slightest hint of bitterness, pitted and presented in a delicate northern Italian extra virgin olive oil. Ideal served with venison or roasts, pasta, seafood, or other "high cuisine" preparations.