Verace Oro "0" - Molino Vigevano 25kg ideal for desserts

ideal for desserts

restaurant-quality results every time

colouring (beta-carotene)

but also works beautifully cooked simply with butter

Produced from superior-quality durum wheat and bronze-extruded for authentic texture and excellent sauce adhesion

Verace Oro "0" - Molino Vigevano 25kg ideal for dessertsVerace Oro is a premium type 0 soft wheat flour made from carefully selected grains and enriched with vital stone ground wheat germ. This enrichment enhances the doughs aroma, flavour, and digestibility. With balanced strength and protein, it is versatile for a range of applications, from bread and focaccia to Neapolitan pizza and fresh pasta, providing consistent, high quality results.