Beeslaar Pinotage 2020 1963 released every few years

released every few years

with remarkable finesse for a whisky of such age

Finish: Fudge

Palate: Sublime

and a grain whiskey aged in 1st-fill ex-bourbon casks

Beeslaar Pinotage 2020 1963 released every few yearsHandpicked grapes were destemmed, sorted and fermented in open top concrete fermenters at 28C. The skins were punched down by hand every 2 hours during fermentation. The juice was drawn off the skins after 3 days. Malolactic fermentation and maturation took place for 20 months in 225 litre French oak barrels (40% new and 60% 2nd fill). Bottled at 14. 5%. (Bottle size 750ml) Nose: Aromas of black fruits, dark chocolate, savoury meats and a touch of