Sakai Takayuki 33-Layer Damascus Chef's Knife, 240mm / 9.5" Sharpening Stones over a special hard alloy

over a special hard alloy blade core (HRC 60)

Shapton Glass Stone

this one uses the same hard steel as all other Wusthof knives

If you get REALLY serious and want the best of the best for flattening your stones

These are meant to be used wet

Sakai Takayuki 33-Layer Damascus Chef's Knife, 240mm / 9.5" Sharpening Stones over a special hard alloyA beautiful and high performance chef's knife at a great price! This size is perfect for home users who already have a smaller knife and know they want something bigger, or for pros who are used to handling a longer knife. These knives really are very sharp, with excellent construction quality and they just look spectacular with the layered steel, hammered finish and gorgeous wood grain handle. The handle is made of Spanish mahogany pakkawood, which