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Ships within 48 hours · Estimated delivery Aug 15 - Aug 20
203 g Total Length
This WA-style handle provides a comfortable grip with a subtle taper and minimalist geometric profile suitable for extended precision work
who received the Sakai Traditional Craftsman award in 1996
however they do tend to have a finer grit compared to the more muddy stoens like the Hideriyama
the reactive nimai soft iron Damascus construction requires immediate drying and light oiling to prevent rust
Masamoto Sohonten KS K-tip Gyuto 210 mm KS3121KT with Saya #1000/3000 203 g Total LengthThe Masamoto Sohonten KS K tip Gyuto 210 mm is a double bevel chef's knife crafted from Hitachi White 2 carbon steel, best fit for professional chefs and collectors requiring precise tip led cutting. This K tip profile features an angled point and flatter edge geometry optimised for push cutting, scoring, and detailing tasks while retaining general purpose utility. The blade measures 217 mm in edge length with a 45. 4 mm heel height and tapers from 2.
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