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The distillery is known for its "Extra Matured" range
which in turn paves the way for a medium-bodied palate
Aged in 100% new American oak hogsheads for 20 months
Chateau Romassan in Bandol was acquired by the Ott family in 1956
Convinced that a universal wine glass could be designed to flatter all types of wines
Koko Black Caramelised Coconut Dotties Other_Can The distillery is known forKoko Black Caramelised Coconut Dotties toasted, caramelised coconut flecks in creamy milk chocolate. Every chocolate crafted by Koko Black has its own unique personality and story. With over 100 chocolates and counting the Koko Black range is complex, indulgent and always adventurous. Originating from the finest Belgian couverture chocolate, each individual chocolate is meticulously handcrafted in Melbourne, using premium natural ingredients. They are
US$ 17.90
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