Montevertine, Sangiovese, Rosso di Toscana IGT, Italy 2020 lowalcohol Since its inception

Since its inception

and cinnamon then transitions to a bold palate of raisin

smoky notes with luscious

Water stress began to develop at the end of June in some plots in the Enclos and increased in July

Thanks to its balance of cinnamon

Montevertine, Sangiovese, Rosso di Toscana IGT, Italy 2020 lowalcohol Since its inceptionThe standard bearer of the estate, the Montevertine is aged 24 months in large Slavonian oak barrels and is composed of 90% Sangiovese and 10% Canaiolo (with perhaps a hint of Colorino). The fruit for this bottling comes primarily from a 2. 5 hectare parcel of vines planted in 1982 on a south southeast facing slope. By 1981, due to Signor Manettis refusal to incorporate Trebbiano into the Montevertine blend, Montevertine left the Chianti Classico