Kitajima Sea Salt Yuzushu 720ml Vintage_2013 Once the fruit arrives in

Once the fruit arrives in the winery all bunches are hand sorted

This is whisky blended in the scotch tradition

before being disgorged and aged further for a minimum of six months

and exquisitely balanced

honeysuckle and coconut add a real twist and sweetness to compliment the peat smoke of this heavily phenolic malt

Kitajima Sea Salt Yuzushu 720ml Vintage_2013 Once the fruit arrives inProduct Description: From the esteemed Kitajima Sake Brewery comes an exceptional alternative to the classic Yuzushu, Japan's answer to Limoncello. This unique creation uses local sake as its base, enhanced by the inclusion of sea salt and an impressive four times the amount of Yuzu found in standard Yuzushu. The result is a beautifully refreshing drink, perfect for summer sipping or mixing into cocktails. On the nose, the Sea Salt Yuzushu offers