Garofalo Gnocchi di Patate Senza Glutine, Gluten-Free Potato Gnocchi, 6 x 400 g + Italian Gourmet Polpa 400 g Instantly absorbed formula that moisturises

Instantly absorbed formula that moisturises and is so light that it can be applied under makeup

Use: perfect for pizza

cocoa pulse 7% )

After preparation

Made in Italy - Matilde Vicenzi confectioner quality vegetarian

Garofalo Gnocchi di Patate Senza Glutine, Gluten-Free Potato Gnocchi, 6 x 400 g + Italian Gourmet Polpa 400 g Instantly absorbed formula that moisturisesGluten free potato gnocchi, packaged in preformed bowls, pasteurised. Ingredients: mashed potatoes (water, potato flakes and potato starch corresponding to 98% potatoes), salt, turmeric, yeast extract, rice flour 1%, corrector acid: lactic acid, preservative: sorbic acid. Preparation method and time: 2 minutes in boiling water. Storage instructions: Store in a cool and dry place, max. Temperature. +22 24C. After opening, store in the fridge and use