Victorinox Swiss Army Fibrox 8" Flexible Straight Edge Fish Fillet Knife - 40613 by Type 59-60 for sharpness and ease

59-60 for sharpness and ease of maintenance and sharpening

so a quick clean with a Shapton or Naniwa nagura/dressing stone will bring it back to full performance

- High impact resistant black handle made of synthetic material

so while they have the potential to last longer because of the additional abrasive material

This will smooth out the initially rough edge left by by a coarse stone or will return the burr for final finish with a finer stone

Victorinox Swiss Army Fibrox 8" Flexible Straight Edge Fish Fillet Knife - 40613 by Type 59-60 for sharpness and easeThe Victorinox Swiss Army 8" Fillet Knife features the proprietary non slip Swiss Classic Handle. Certified by the National Sanitation Foundation, this razor sharp knife is the perfect addition to any home kitchen. Used to fillet meat, poultry or fish. Rugged, affordable, and high performance the perfect combination. Victorinox part number: 40613 5. 3763. 20 Hand washing recommended.