Laukote, Tempranillo, Rioja Alavesa, Spain 2024 noinventory the 2021 Grounded California Cabernet

the 2021 Grounded California Cabernet Sauvignon leads with heady aromas of black cherry

the one that never fails

The Nantais is a maritime climate

dried apricot and toasty oak

Grapes are hand-harvested and undergo natural yeast fermentation

Laukote, Tempranillo, Rioja Alavesa, Spain 2024 noinventory the 2021 Grounded California CabernetLaukote releases this wine as the first of the vintage every Spring. Fruit from certified organic younger vines are hand harvested and placed directly into the fermentation tank which is then sealed. Fermentation occurs with native yeast and without added sulfur over 15 days. Once the cap of skins and stalks sinks to the bottom of the tank, the wine is ready to be bottled. As the ancient stone fermenters in the basements of the nearby town Laguardia