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Back in the cave they age their wine for longer than the minimum periods prescribed by the DO
Bright straw yellow colour
with moreish mediterranean herbs
Lidia Matera now manages her father's 16Ha winery - Terre Nobili
As a nod to Rioja’s historic viticultural traditions
Famille Heraud Perriers Rouge, Les Vallons des Perriers left bank Back in the cave theyFamille Heraud are one of a small number of Loire Chateaux to produce red wine within the Muscadet region. On the nose, expect aromas of red berries and herbs, carried through with lively acidity on the palate. This Loire red is versatile when it comes to pairings, but roasted poultry, grilled mushrooms, or creamy, or semi soft cheeses like Brie come to mind.
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