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From Nebbiolo grapes from a young vineyard
After destemming
The zero dosage is in line with the freshness and verticality of our soil
the grapes are fermented in concrete tanks
the wine is aged in different materials: concrete
Makedé 2023- Vino Bianco Macerato izyrent From Nebbiolo grapes from aFrom old vineyards of favorita, a late and generous variety. The grapes are destemmed and fermented in a steel tank with a 5 day maceration. After fermentation, the wine is divided into two masses, one of which will age in a 5hl barrel and the other 10 hl in steel. After 10 months it is reassembled to be bottled. ALC 11,5% vol
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