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A small and selected production of only 1
Perfect balance between softness and freshness
Gallura region
The Marinostru grey mullet bottarga from Alice Surgelati follows a preparation process that has remained unchanged over time: cleaning
Iselis Nasco di Cagliari DOC is the label for you
Indolente Vintage Grazia Vermentino 2024 muravera A small and selected productionGRAPES Vermentino 100% ALCOHOL CONTENT 13. 5% ORIGIN Vineyards owned by the winery, characterised by sandy and clayey soils, trained using the spurred cordon system, Sorso (SS). PROCESSING Once harvested, the grapes are cooled using cold storage for 24 hours at 0 C, a process also known as cryomaceration. Then they are soft pressed, in the complete absence of oxygen and rest for 4 hours for maceration. Fermentation takes place in 5hl barrels at a
